(This is based on the amount of pesticides found on representative samples of this type of food, as well as the food's tendency to retain chemicals it comes into contact with.)
- Meat
- Milk
- Coffee
- Celery
- Peaches
- Strawberries
- Apples
- Blueberries "one of the dirtiest berries on the market"
- Nectarines
- Bell Peppers
- Spinach
- Kale
- Cherries
- Potatoes
- Grapes
- Onion
- Avocados
- Sweet Corn
- Pineapple
- Mango
- Asparagus
- Sweet Peas
- Kiwi
- Cabbage
- Eggplant
- Papaya
- Watermelon
- Broccoli
- Tomatoes
- Sweet Potatoes
(Their UI sucks so hard, I'm listing the items for easy reference. You want the whys and methodology, you'll have to endure their stupid slide show)
(H/t Newsweek)
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